Daily Archives: 8 December 2012

… Sticky Rice & Dressed Greens    Tonight I cooked for Art, Beverly and Charlie.  It was the third meal in a row involving some kind of seafood.  Although the recipe is called Asian Sea Bass, the list of ingredients does say you can use either bass or bream.  I used bream because it was … Continue reading »

… Sweet Potato Mash & Holy Trinity Veg  Saturday lunch time and it’s time to cook some prawns.  I love tiger prawns and I lovely Cajun food and so I’ve really been looking forward to cooking this one and even more so to eating it. This is the second time I have cooked sweet potato … Continue reading »