Daily Archives: 3 March 2013

… Greek-style Couscous Salad This is one I have been looking forward too.  I like squid.  I like chorizo.  I don’t eat squid enough.  I eat too much chorizo.  I actually don’t think I’ve ever cooked squid.  You wouldn’t know this from the authoritative way I answered question about how you should cook squid that … Continue reading »