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Daily Archives: 21 September 2013

Golden Scallops …

… Sun-Blush Mash & Greens   So I cooked this meal because it looked comforting.  Scallops are delicate.  But mash is comforting.  It seemed like a day for some comfort food.  Tonight is film night – The Good German – and this was the meal to accompany the film.  It felt like it took a … Continue reading »

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