… Green
So I predicted that as part of doing this project I would buy a few bits of equipment. And several pots, frying pans, a (too small) bamboo steamer later that has turned out to be true. I very specifically predicted that this project would be an excuse to buy the liquidizer I have wanted for ages. Somehow I’ve held off and all the meals that required a liquidizer I managed, just about managed, and on one occasion didn’t manage, with my food processor. Today, thanks to John Lewis and their click and collect (at your near by Waitrose) service I picked up my new liquidizer today. Yesterday was a random day of, and fatally I spent the morning in front of my computer. I googled the liquidizer I wanted, something I do form time to time, and I discovered it now comes in blue (and other colours) so I don’t have to get the almond colour version. And so with a few clicks that was it, ordered and arriving tomorrow, now today.
I don’t really like smoothies. Which I think is because I don’t really like banana. I do like banana. On it’s own. But not in stuff. Fundamentally banana is in a smoothie. So I don’t really like them. But I have four to make so here goes. The green one.
The recipe requires a sliced and then frozen banana. I slice and freeze mine today. By the time I get fed up waiting to make this, the banana is only partly frozen, but I guess it will be ok. I make this smoothie, it’s enough for two, and I do quite like it. It is very green.
Oh, by the way it’s spinach that makes this green.
Who with: Me
How long: Three minutes and thirty-four seconds
